Aflatoxin Post author By Allison Floyd Post date September 28, 2021 Course Content Expand All Introduction to aflatoxin 7 Topics | 1 Quiz Expand Lesson Content 0% Complete 0/7 Steps What is aflatoxin? How was aflatoxin discovered? Different types of aflatoxin What fungi produce aflatoxin? Conditions conducive for aflatoxin Health impacts of aflatoxin How much aflatoxin is considered dangerous? Intro to aflatoxin quiz Detecting aflatoxin 8 Topics | 1 Quiz Expand Lesson Content 0% Complete 0/8 Steps Detection methods Different lot sizes Contamination not uniform Testing procedure Taking a sample Preparing a sample Analytical test methods Sources of error Detecting aflatoxin Risk factors for Aspergillus infection 6 Topics | 1 Quiz Expand Lesson Content 0% Complete 0/6 Steps Factor: Naturally occurring mold Factor: Plant stress Factor: Poorly timed harvest Factor: Improper drying in the field Factor: Mishandling pods Factor: Improper storage Risk factors quiz Reducing the risk of aflatoxin contamination 6 Topics | 1 Quiz Expand Lesson Content 0% Complete 0/6 Steps Factors to manage Managing for fungus through good production practices Managing for fungus at end of season Managing for fungus after digging Managing for fungus while drying Managing for fungus while in storage Reducing risk quiz Training Guides & Resources Aflatoxin final quiz ← Take a Tour → Food Safety